This set contains the five most practical kitchen knives: the CHEF knife, a must-have, the BONING knife, which can be used for slicing small types of food, as well as deboning meat, the CARVING knife, specially designed for filleting meat, fish, cheese, etc., the UTILITY knife, a favourite among women for its light weight and excellent cutting capacity, and the DIAMOND DUST KNIFE SHARPENER, the best option for sharpening any kind of steel, especially Damascus steel.
Chef knife 20 cm, Chef knife 16 cm, Carving knife 20 cm, Boning knife 16 cm , Utility knife 12,5 cm, and diamond dust knife sharpener. Blade width, 2 mm. Transparent black methacrylate stand with metallic base.
It has a well-balanced, ergonomic, handle made of black Micarta that fits well in the hand, offering comfort and firmness when cutting.
67-layer 440C Damascus steel blade. Durable edge, highly resistant to wear. 60 HRC.
The knives come individually wrapped in a black gift case.
- Keep knives out of the reach of children.
- Wash by hand (not in the dishwasher) with neutral soap and water after each use and dry with a dish towel.
- Do not use a scouring pad.
- Always use wood or medium hard cutting boards.
- Do not use as a lever.
- Do not use to cut frozen products.
- Keep the knife in its original case or in a stand.
- Do not let the knife mingle with others in a drawer because this can damage the edge and scratch the blade and handle.
- To sharpen the knife, use a very fine-grained whetstone or a diamond dust knife sharpener, or take it to a reputable professional sharpener.
Damask steel blade that makes each knife a unique piece.
Knives finished by hand by master cutters.
CRAFTSMANSHIP OF TOLEDO. SPAIN