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Damascus Steel kitchen knives
Transport: Shipment with insurance
Utility knife, 16 cm (6 inches). Besides the chef’s knife, this is probably the most widely used kitchen knife due to its versatility in dicing vegetables and other small-sized foods.
It has a well-balanced, ergonomic, handle made of black G10 (fibreglass) that fits well in the hand, offering comfort and firmness when cutting.
67-layer VG-10 Damascus steel blade. Durable edge, highly resistant to wear. Full tang blade with three rivets in the handle and centre rivet with mosaic design. . 60+-2 HRC.
Individually wrapped in a black gift case.